Parent & Child Tuesday Program

Tuesday October 8, 10am - 2pm

Stay another night and make the most of the school holidays

Blending a love of good food with an enjoyment of movement and art, this day is a wonderful way to bond, relax and take a moment to appreciate family - Italian style.

D’Vine’s Parent and Child day runs from 10am till 2pm on Tuesday October 8th and offers a unique and meaningful way for parents and children to enjoy the best of the Hunter together with the whole focus on the children.

Parents and children will work collaboratively to make their own pasta dough, roll it out and cut shapes ready for lunch.  Jen from Our Italian Table will busily cook up their creations while Lauren from Heart of the Hunter takes the group through some yoga and lawn games to the backdrop of the stunning Brokenback ranges.

After enjoying your authentic pasta lunch, the afternoon will be a slower pace with some painting and mediation exercises – all enjoyed together!

This activity has been designed for children aged between 5-12 years to enjoy with parents, grandparents, or another caring adult.  It is not designed as a drop and leave event and is all about fostering shared connections and enjoying activities across the generations.

One adult may supervise up to two children.  Additional children will require additional adult involvement.

Tickets are $85 for one adult and one child or $135 for one adult and two children.  Additional parents are welcome, but please purchase an additional ticket so that we can ensure enough space in the kitchen.

For further information, get in touch with Jen Nicita on 0412 229 521

BUY TICKETS

$85.00$135.00 inc. GST.

Every attendee needs a D'Vine Passport. Once you've purchased your D'Vine Passport, you can add additional event tickets and pre-purchase experiences and tasting packages. You can log in repeatedly to add more events to your passport.

Your passport is valid the whole weekend and will be checked against your name when you attend any event.

Location

Nicita Estate, Mistletoe Lane

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